Little Lemon Crepes is bringing a little taste of France to the Buttermarket. Every artisan crêpe is whisked from scratch, cooked fresh to order and filled with quality local ingredients, whether you're craving a sweet classic or a savoury favourite.

Simple, fresh and full of flavour, it's food that's as fun to watch being made as it is to eat.

Kitchen Open

12 to 2:30pm | Tuesday
12 to 2:30pm | 5:30 to 8:30pm | Wednesday to Saturday
12 to 3pm | Sunday

Pop-up until 27th September

Little Lemon Crepes

Handmade artisan crepes, sweet and savoury, made fresh to order

Black silhouette of a person walking, holding an umbrella, with raindrops falling around.

Meet Julia

A young woman with curly hair wearing a white shirt and striped apron is cooking on a stovetop, pouring batter onto a hot pan.

Julia has been passionate about crêpes since childhood, turning a lifelong love of French food into Little Lemon Crepes.

After four years serving handmade crêpes at events across the country, she's now bringing her signature flipping skills to the Buttermarket, creating fresh, made-to-order crêpes with quality ingredients and plenty of heart.

Sample Menu

Hands preparing a pizza with toppings of arugula, cheese, and pine nuts inside a pizza oven.
Close-up image of a lemon wedge on a dessert topped with powdered sugar and lemon zest, set on a light-colored surface.

*This menu is ever-changing, so please see what they have in store on the day